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Health Education Standards




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Showing 211 - 220 of 327 Standards

Standard Identifier: 7–8.3.2.N

Grade Range: Grades 7–8
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 3: Accessing Valid Health Information

Standard:
Evaluate the accuracy of claims about dietary supplements and popular diets.

Standard Identifier: 7–8.3.2.P

Grade Range: Grades 7–8
Content Area: Personal and Community Health
Overarching Content Standard: 3: Accessing Valid Health Information

Standard:
Access valid information about preventing common communicable diseases.

Standard Identifier: 7–8.3.3.N

Grade Range: Grades 7–8
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 3: Accessing Valid Health Information

Standard:
Describe how to access nutrition information about foods offered in restaurants in one’s community.

Standard Identifier: 7–8.3.3.P

Grade Range: Grades 7–8
Content Area: Personal and Community Health
Overarching Content Standard: 3: Accessing Valid Health Information

Standard:
Locate resources in school, in the community, and on the Internet for first aid information and training, and assess the validity of the resources.

Standard Identifier: 7–8.3.4.N

Grade Range: Grades 7–8
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 3: Accessing Valid Health Information

Standard:
Identify places where youths and families can be physically active.

Standard Identifier: 7–8.3.4.P

Grade Range: Grades 7–8
Content Area: Personal and Community Health
Overarching Content Standard: 3: Accessing Valid Health Information

Standard:
Demonstrate how to access school and community health services.

Standard Identifier: 7–8.3.5.N

Grade Range: Grades 7–8
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 3: Accessing Valid Health Information

Standard:
Identify trusted adults in one’s family, school, and community for advice and counseling regarding healthy eating and physical activity.

Standard Identifier: 7–8.4.1.N

Grade Range: Grades 7–8
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 4: Interpersonal Communication

Standard:
Demonstrate the ability to use effective skills to model healthy decision making and prevent overconsumption of foods and beverages.

Standard Identifier: 7–8.4.1.P

Grade Range: Grades 7–8
Content Area: Personal and Community Health
Overarching Content Standard: 4: Interpersonal Communication

Standard:
Practice how to make a health-related consumer complaint.

Standard Identifier: 7–8.4.2.N

Grade Range: Grades 7–8
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 4: Interpersonal Communication

Standard:
Practice effective communication skills with parents, guardians, or trusted adults regarding healthy nutrition and physical activity choices.

Showing 211 - 220 of 327 Standards


Questions: Curriculum Frameworks and Instructional Resources Division | CFIRD@cde.ca.gov | 916-319-0881