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Health Education Standards




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Showing 241 - 250 of 327 Standards

Standard Identifier: 7–8.8.1.P

Grade Range: Grades 7–8
Content Area: Personal and Community Health
Overarching Content Standard: 8: Health Promotion

Standard:
Promote the importance of regular screenings and medical examinations.

Standard Identifier: 7–8.8.2.N

Grade Range: Grades 7–8
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 8: Health Promotion

Standard:
Support increased opportunities for physical activity at school and in the community.

Standard Identifier: 7–8.8.2.P

Grade Range: Grades 7–8
Content Area: Personal and Community Health
Overarching Content Standard: 8: Health Promotion

Standard:
Demonstrate the ability to be a positive peer role model in the school and community.

Standard Identifier: 7–8.8.3.N

Grade Range: Grades 7–8
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 8: Health Promotion

Standard:
Encourage peers to eat healthy foods and to be physically active.

Standard Identifier: 7–8.8.3.P

Grade Range: Grades 7–8
Content Area: Personal and Community Health
Overarching Content Standard: 8: Health Promotion

Standard:
Demonstrate ways to accept responsibility for conserving natural resources.

Standard Identifier: 9-12.1.1.N

Grade Range: Grades 9–12
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 1: Essential Concepts

Standard:
Distinguish between facts and myths regarding nutrition practices, products, and physical performance.

Standard Identifier: 9-12.1.1.P

Grade Range: Grades 9–12
Content Area: Personal and Community Health
Overarching Content Standard: 1: Essential Concepts

Standard:
Discuss the value of actively managing personal health behaviors (e.g., getting adequate sleep, practicing ergonomics, and performing self-examinations).

Standard Identifier: 9-12.1.10.N

Grade Range: Grades 9–12
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 1: Essential Concepts

Standard:
Evaluate various approaches to maintaining a healthy weight.

Standard Identifier: 9-12.1.10.P

Grade Range: Grades 9–12
Content Area: Personal and Community Health
Overarching Content Standard: 1: Essential Concepts

Standard:
Explain how public health policies and government regulations influence health promotion and disease prevention.

Standard Identifier: 9-12.1.11.N

Grade Range: Grades 9–12
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 1: Essential Concepts

Standard:
Identify the causes, symptoms, and harmful effects of eating disorders.

Showing 241 - 250 of 327 Standards


Questions: Curriculum Frameworks and Instructional Resources Division | CFIRD@cde.ca.gov | 916-319-0881