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Health Education Standards

Remove this criterion from the search Mental, Emotional, and Social Health Remove this criterion from the search Nutrition and Physical Activity
Remove this criterion from the search 1: Essential Concepts Remove this criterion from the search 3: Accessing Valid Health Information Remove this criterion from the search 6: Goal Setting


Results

Showing 91 - 100 of 163 Standards

Standard Identifier: 7–8.1.11.N

Grade Range: Grades 7–8
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 1: Essential Concepts

Standard:
Analyze the cognitive and physical benefits of eating breakfast daily.

Standard Identifier: 7–8.1.12.N

Grade Range: Grades 7–8
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 1: Essential Concepts

Standard:
Examine the role of lifelong fitness activities in maintaining personal fitness, blood pressure, weight, and percentage of body fat.

Standard Identifier: 7–8.1.13.N

Grade Range: Grades 7–8
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 1: Essential Concepts

Standard:
Explain how to use a Body Mass Index (BMI) score as a tool for measuring general health.

Standard Identifier: 7–8.1.14.N

Grade Range: Grades 7–8
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 1: Essential Concepts

Standard:
Identify ways to increase daily physical activity.

Standard Identifier: 7–8.1.15.N

Grade Range: Grades 7–8
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 1: Essential Concepts

Standard:
Explain that incorporating daily moderate or vigorous physical activity into one’s life does not require a structured exercise plan or special equipment.

Standard Identifier: 7–8.1.16.N

Grade Range: Grades 7–8
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 1: Essential Concepts

Standard:
Differentiate between physical activity and exercise and health-related and skill-related fitness.

Standard Identifier: 7–8.1.2.M

Grade Range: Grades 7–8
Content Area: Mental, Emotional, and Social Health
Overarching Content Standard: 1: Essential Concepts

Standard:
Identify a variety of nonviolent ways to respond when angry or upset.

Standard Identifier: 7–8.1.2.N

Grade Range: Grades 7–8
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 1: Essential Concepts

Standard:
Identify nutrients and their relationships to health.

Standard Identifier: 7–8.1.3.M

Grade Range: Grades 7–8
Content Area: Mental, Emotional, and Social Health
Overarching Content Standard: 1: Essential Concepts

Standard:
Identify qualities that contribute to a positive self-image.

Standard Identifier: 7–8.1.3.N

Grade Range: Grades 7–8
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 1: Essential Concepts

Standard:
Examine the health risks caused by food contaminants.
Showing 91 - 100 of 163 Standards

Questions: Curriculum Frameworks and Instructional Resources Division | CFIRD@cde.ca.gov | 916-319-0881