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Health Education Standards

Remove this criterion from the search Growth, Development, and Sexual Health Remove this criterion from the search Nutrition and Physical Activity
Remove this criterion from the search 2: Analyzing Influences Remove this criterion from the search 3: Accessing Valid Health Information Remove this criterion from the search 8: Health Promotion


Results

Showing 1 - 10 of 71 Standards

Standard Identifier: K.2.1.N

Grade: Kindergarten
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 2: Analyzing Influences

Standard:
Recognize that not all products advertised or sold are good for them.

Standard Identifier: 2.2.1.N

Grade: Grade 2
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 2: Analyzing Influences

Standard:
Discuss how family, friends, and media influence food choices.

Standard Identifier: 2.3.1.N

Grade: Grade 2
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 3: Accessing Valid Health Information

Standard:
Identify resources for reliable information about healthy foods.

Standard Identifier: 2.8.1.N

Grade: Grade 2
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 8: Health Promotion

Standard:
Practice making healthy eating choices with friends and family.

Standard Identifier: 2.8.2.N

Grade: Grade 2
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 8: Health Promotion

Standard:
Explain to others what is enjoyable about physical activity.

Standard Identifier: 4.2.1.N

Grade: Grade 4
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 2: Analyzing Influences

Standard:
Identify internal and external influences that affect food choices.

Standard Identifier: 4.2.2.N

Grade: Grade 4
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 2: Analyzing Influences

Standard:
Analyze advertising and marketing techniques used for food and beverages.

Standard Identifier: 4.2.3.N

Grade: Grade 4
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 2: Analyzing Influences

Standard:
Identify internal and external influences that affect physical activity.

Standard Identifier: 4.3.1.N

Grade: Grade 4
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 3: Accessing Valid Health Information

Standard:
Identify resources for valid information about safe and healthy foods.

Standard Identifier: 4.3.2.N

Grade: Grade 4
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 3: Accessing Valid Health Information

Standard:
Use food labels to determine nutrient and sugar content.
Showing 1 - 10 of 71 Standards

Questions: Curriculum Frameworks and Instructional Resources Division | CFIRD@cde.ca.gov | 916-319-0881