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Health Education Standards




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Showing 241 - 250 of 383 Standards

Standard Identifier: 7–8.1.2.A

Grade Range: Grades 7–8
Content Area: Alcohol, Tobacco, and Other Drugs
Overarching Content Standard: 1: Essential Concepts

Standard:
Describe the relationship between using alcohol, tobacco, and other drugs and engaging in other risky behaviors.

Standard Identifier: 7–8.1.2.G

Grade Range: Grades 7–8
Content Area: Growth, Development, and Sexual Health
Overarching Content Standard: 1: Essential Concepts

Standard:
Summarize the human reproduction cycle.

Standard Identifier: 7–8.1.2.M

Grade Range: Grades 7–8
Content Area: Mental, Emotional, and Social Health
Overarching Content Standard: 1: Essential Concepts

Standard:
Identify a variety of nonviolent ways to respond when angry or upset.

Standard Identifier: 7–8.1.2.N

Grade Range: Grades 7–8
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 1: Essential Concepts

Standard:
Identify nutrients and their relationships to health.

Standard Identifier: 7–8.1.2.P

Grade Range: Grades 7–8
Content Area: Personal and Community Health
Overarching Content Standard: 1: Essential Concepts

Standard:
Identify the importance of age-appropriate medical services.

Standard Identifier: 7–8.1.2.S

Grade Range: Grades 7–8
Content Area: Injury, Prevention, and Safety
Overarching Content Standard: 1: Essential Concepts

Standard:
Explain how witnesses and bystanders can help prevent violence by reporting dangerous situations.

Standard Identifier: 7–8.1.3.A

Grade Range: Grades 7–8
Content Area: Alcohol, Tobacco, and Other Drugs
Overarching Content Standard: 1: Essential Concepts

Standard:
Explain the dangers of drug dependence and addiction.

Standard Identifier: 7–8.1.3.G

Grade Range: Grades 7–8
Content Area: Growth, Development, and Sexual Health
Overarching Content Standard: 1: Essential Concepts

Standard:
Explain the effectiveness of abstinence in preventing HIV, other STDs, and unintended pregnancy.[1]

Footnote:
[1]See Education Code (EC) sections 51930(b)(1), 51933(b)(8), and 51934(b)(3)

Standard Identifier: 7–8.1.3.M

Grade Range: Grades 7–8
Content Area: Mental, Emotional, and Social Health
Overarching Content Standard: 1: Essential Concepts

Standard:
Identify qualities that contribute to a positive self-image.

Standard Identifier: 7–8.1.3.N

Grade Range: Grades 7–8
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 1: Essential Concepts

Standard:
Examine the health risks caused by food contaminants.

Showing 241 - 250 of 383 Standards


Questions: Curriculum Frameworks and Instructional Resources Division | CFIRD@cde.ca.gov | 916-319-0881