CTE.ANR.D12.1 (Career Technical Education – Pathways)
Standard Identifier:
CTE.ANR.D12.1
Content Area:
Career Technical Education – Pathways
Grade Range:
7-12
Industry Sector:
Agriculture and Natural Resources
Pathway:
Animal Science Pathway
Pathway Standard:
Understand how animal products and by-products are processed and marketed.
Performance Indicator:
Research animal harvest, carcass inspection and grading, and meat processing safety regulations and practices and the removal and disposal of nonedible by-products, such as those outlined in Hazard Analysis and Critical Control Point, Sanitation Standard Operating Procedures, and good manufacturing practices documents.
Understand how animal products and by-products are processed and marketed.
Performance Indicator:
Research animal harvest, carcass inspection and grading, and meat processing safety regulations and practices and the removal and disposal of nonedible by-products, such as those outlined in Hazard Analysis and Critical Control Point, Sanitation Standard Operating Procedures, and good manufacturing practices documents.
Questions: Curriculum Frameworks and Instructional Resources Division |
CFIRD@cde.ca.gov | 916-319-0881