CTE.HTR.A.10.5 (Career Technical Education – Pathways)
Standard Identifier:
CTE.HTR.A.10.5
Content Area:
Career Technical Education – Pathways
Grade Range:
7-12
Industry Sector:
Hospitality, Tourism, and Recreation
Pathway:
Food Science, Dietetics, and Nutrition Pathway
Pathway Standard:
Describe the fundamental concepts of marketing and public relations used in the dissemination of information about food science, dietetics, and nutrition.
Performance Indicator:
Compare and contrast the influence of consumer trends and expectations on product development and marketing.
Describe the fundamental concepts of marketing and public relations used in the dissemination of information about food science, dietetics, and nutrition.
Performance Indicator:
Compare and contrast the influence of consumer trends and expectations on product development and marketing.
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