CTE.HTR.A.9.1 (Career Technical Education – Pathways)
Standard Identifier:
CTE.HTR.A.9.1
Content Area:
Career Technical Education – Pathways
Grade Range:
7-12
Industry Sector:
Hospitality, Tourism, and Recreation
Pathway:
Food Science, Dietetics, and Nutrition Pathway
Pathway Standard:
Demonstrate an understanding of the basic principles of research and development, food analysis, and sensory evaluation in the field of food science and technology.
Performance Indicator:
Understand the purpose, importance, and basic procedures of sensory evaluation experiments.
Demonstrate an understanding of the basic principles of research and development, food analysis, and sensory evaluation in the field of food science and technology.
Performance Indicator:
Understand the purpose, importance, and basic procedures of sensory evaluation experiments.
Questions: Curriculum Frameworks and Instructional Resources Division |
CFIRD@cde.ca.gov | 916-319-0881