CTE.HTR.B.1.4 (Career Technical Education – Pathways)
Standard Identifier:
CTE.HTR.B.1.4
Content Area:
Career Technical Education – Pathways
Grade Range:
7-12
Industry Sector:
Hospitality, Tourism, and Recreation
Pathway:
Food Service and Hospitality Pathway
Pathway Standard:
Demonstrate an understanding of major aspects of the food service and hospitality industry and the role of the industry in local, state, national, and global economies.
Performance Indicator:
Research the advantages and disadvantages of the working conditions of various careers in the food service and hospitality industry.
Demonstrate an understanding of major aspects of the food service and hospitality industry and the role of the industry in local, state, national, and global economies.
Performance Indicator:
Research the advantages and disadvantages of the working conditions of various careers in the food service and hospitality industry.
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