CTE.HTR.B.2.4 (Career Technical Education – Pathways)
Standard Identifier:
CTE.HTR.B.2.4
Content Area:
Career Technical Education – Pathways
Grade Range:
7-12
Industry Sector:
Hospitality, Tourism, and Recreation
Pathway:
Food Service and Hospitality Pathway
Pathway Standard:
Demonstrate the basics of safe work habits, security, and emergency procedures required in food service and hospitality establishments.
Performance Indicator:
Understand the source and purpose of information in the Material Safety Data Sheets (MSDS) and know the proper use of personal protective equipment (PPE).
Demonstrate the basics of safe work habits, security, and emergency procedures required in food service and hospitality establishments.
Performance Indicator:
Understand the source and purpose of information in the Material Safety Data Sheets (MSDS) and know the proper use of personal protective equipment (PPE).
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