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Health Education Standards

Remove this criterion from the search Add a Content Area Remove this criterion from the search Nutrition and Physical Activity
Remove this criterion from the search 1: Essential Concepts Remove this criterion from the search 4: Interpersonal Communication Remove this criterion from the search 6: Goal Setting


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Showing 21 - 30 of 82 Standards

Standard Identifier: 4.1.4.N

Grade: Grade 4
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 1: Essential Concepts

Standard:
Identify how to keep food safe through proper food preparation and storage.

Standard Identifier: 4.1.5.N

Grade: Grade 4
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 1: Essential Concepts

Standard:
Explain how food can contain germs that cause illness.

Standard Identifier: 4.1.6.N

Grade: Grade 4
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 1: Essential Concepts

Standard:
Explain the importance of drinking plenty of water, especially during vigorous physical activity.

Standard Identifier: 4.1.7.N

Grade: Grade 4
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 1: Essential Concepts

Standard:
Describe the benefits of moderate and vigorous physical activity.

Standard Identifier: 4.1.8.N

Grade: Grade 4
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 1: Essential Concepts

Standard:
Identify ways to increase and monitor physical activity.

Standard Identifier: 4.4.1.N

Grade: Grade 4
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 4: Interpersonal Communication

Standard:
Demonstrate effective communication skills to ask for healthy food choices.

Standard Identifier: 4.6.1.N

Grade: Grade 4
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 6: Goal Setting

Standard:
Make a plan to choose healthy foods and beverages.

Standard Identifier: 4.6.2.N

Grade: Grade 4
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 6: Goal Setting

Standard:
Make a plan to choose physical activities at school and at home.

Standard Identifier: 5.1.1.N

Grade: Grade 5
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 1: Essential Concepts

Standard:
Describe the food groups, including recommended portions to eat from each food group.

Standard Identifier: 5.1.10.N

Grade: Grade 5
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 1: Essential Concepts

Standard:
Describe how physical activity, rest, and sleep are related.
Showing 21 - 30 of 82 Standards

Questions: Curriculum Frameworks and Instructional Resources Division | CFIRD@cde.ca.gov | 916-319-0881