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Health Education Standards




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Showing 241 - 250 of 257 Standards

Standard Identifier: 9-12.5.2.A

Grade Range: Grades 9–12
Content Area: Alcohol, Tobacco, and Other Drugs
Overarching Content Standard: 5: Decision Making

Standard:
Explain healthy alternatives to alcohol, tobacco, and other drug use.

Standard Identifier: 9-12.5.2.N

Grade Range: Grades 9–12
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 5: Decision Making

Standard:
Use a decision-making process to plan nutritionally adequate meals at home and away from home.

Standard Identifier: 9-12.5.3.N

Grade Range: Grades 9–12
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 5: Decision Making

Standard:
Demonstrate how to use safe food handling procedures when preparing meals and snacks.

Standard Identifier: 9-12.6.1.A

Grade Range: Grades 9–12
Content Area: Alcohol, Tobacco, and Other Drugs
Overarching Content Standard: 6: Goal Setting

Standard:
Predict how a drug-free lifestyle will support the achievement of short- and long-term goals.

Standard Identifier: 9-12.6.1.N

Grade Range: Grades 9–12
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 6: Goal Setting

Standard:
Assess one’s personal nutrition needs and physical activity level.

Standard Identifier: 9-12.6.2.N

Grade Range: Grades 9–12
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 6: Goal Setting

Standard:
Develop practical solutions for removing barriers to healthy eating and physical activity.

Standard Identifier: 9-12.6.3.N

Grade Range: Grades 9–12
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 6: Goal Setting

Standard:
Create a personal nutrition and physical activity plan based on current guidelines.

Standard Identifier: 9-12.7.1.A

Grade Range: Grades 9–12
Content Area: Alcohol, Tobacco, and Other Drugs
Overarching Content Standard: 7: Practicing Health-Enhancing Behaviors

Standard:
Use effective coping strategies when faced with various social situations involving the use of alcohol, tobacco, and other drugs.

Standard Identifier: 9-12.7.1.N

Grade Range: Grades 9–12
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 7: Practicing Health-Enhancing Behaviors

Standard:
Select healthy foods and beverages in a variety of settings.

Standard Identifier: 9-12.7.2.N

Grade Range: Grades 9–12
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 7: Practicing Health-Enhancing Behaviors

Standard:
Critique one’s personal diet for overall balance of key nutrients.

Showing 241 - 250 of 257 Standards


Questions: Curriculum Frameworks and Instructional Resources Division | CFIRD@cde.ca.gov | 916-319-0881