Health Education Standards
Results
Showing 81 - 90 of 306 Standards
Standard Identifier: 3.7.1.M
Grade:
Grade 3
Content Area:
Mental, Emotional, and Social Health
Overarching Content Standard:
7: Practicing Health-Enhancing Behaviors
Standard:
Evaluate effective strategies to cope with fear, stress, anger, loss, and grief in oneself and others.
Evaluate effective strategies to cope with fear, stress, anger, loss, and grief in oneself and others.
Standard Identifier: 3.8.1.M
Grade:
Grade 3
Content Area:
Mental, Emotional, and Social Health
Overarching Content Standard:
8: Health Promotion
Standard:
Promote a positive and respectful school environment.
Promote a positive and respectful school environment.
Standard Identifier: 3.8.2.M
Grade:
Grade 3
Content Area:
Mental, Emotional, and Social Health
Overarching Content Standard:
8: Health Promotion
Standard:
Object appropriately to teasing of peers and family members that is based on personal characteristics.
Object appropriately to teasing of peers and family members that is based on personal characteristics.
Standard Identifier: 3.8.3.M
Grade:
Grade 3
Content Area:
Mental, Emotional, and Social Health
Overarching Content Standard:
8: Health Promotion
Standard:
Demonstrate the ability to support and respect people with differences.
Demonstrate the ability to support and respect people with differences.
Standard Identifier: 4.1.1.N
Grade:
Grade 4
Content Area:
Nutrition and Physical Activity
Overarching Content Standard:
1: Essential Concepts
Standard:
Identify and define key nutrients and their functions.
Identify and define key nutrients and their functions.
Standard Identifier: 4.1.2.N
Grade:
Grade 4
Content Area:
Nutrition and Physical Activity
Overarching Content Standard:
1: Essential Concepts
Standard:
State the recommended number of servings and serving sizes for different food groups.
State the recommended number of servings and serving sizes for different food groups.
Standard Identifier: 4.1.3.N
Grade:
Grade 4
Content Area:
Nutrition and Physical Activity
Overarching Content Standard:
1: Essential Concepts
Standard:
Describe the relationship between food intake, physical activity, and good health.
Describe the relationship between food intake, physical activity, and good health.
Standard Identifier: 4.1.4.N
Grade:
Grade 4
Content Area:
Nutrition and Physical Activity
Overarching Content Standard:
1: Essential Concepts
Standard:
Identify how to keep food safe through proper food preparation and storage.
Identify how to keep food safe through proper food preparation and storage.
Standard Identifier: 4.1.5.N
Grade:
Grade 4
Content Area:
Nutrition and Physical Activity
Overarching Content Standard:
1: Essential Concepts
Standard:
Explain how food can contain germs that cause illness.
Explain how food can contain germs that cause illness.
Standard Identifier: 4.1.6.N
Grade:
Grade 4
Content Area:
Nutrition and Physical Activity
Overarching Content Standard:
1: Essential Concepts
Standard:
Explain the importance of drinking plenty of water, especially during vigorous physical activity.
Explain the importance of drinking plenty of water, especially during vigorous physical activity.
Showing 81 - 90 of 306 Standards
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