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Health Education Standards

Remove this criterion from the search Nutrition and Physical Activity
Remove this criterion from the search 5: Decision Making


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Showing 11 - 16 of 16 Standards

Standard Identifier: 7–8.5.2.N

Grade Range: Grades 7–8
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 5: Decision Making

Standard:
Identify recreational activities that increase physical activity.

Standard Identifier: 7–8.5.3.N

Grade Range: Grades 7–8
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 5: Decision Making

Standard:
Contrast healthy and risky approaches to weight management.

Standard Identifier: 7–8.5.4.N

Grade Range: Grades 7–8
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 5: Decision Making

Standard:
Analyze the physical, mental, and social benefits of physical activity.

Standard Identifier: 9-12.5.1.N

Grade Range: Grades 9–12
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 5: Decision Making

Standard:
Demonstrate how nutritional needs are affected by age, gender, activity level, pregnancy, and health status.

Standard Identifier: 9-12.5.2.N

Grade Range: Grades 9–12
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 5: Decision Making

Standard:
Use a decision-making process to plan nutritionally adequate meals at home and away from home.

Standard Identifier: 9-12.5.3.N

Grade Range: Grades 9–12
Content Area: Nutrition and Physical Activity
Overarching Content Standard: 5: Decision Making

Standard:
Demonstrate how to use safe food handling procedures when preparing meals and snacks.
Showing 11 - 16 of 16 Standards

Questions: Curriculum Frameworks and Instructional Resources Division | CFIRD@cde.ca.gov | 916-319-0881